Tuesday, February 1, 2011

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marocaine Soupe aux legumes

Ingredients:


4 carrots 2 potatoes 2 turnips

1 leek

2 tomatoes 1 / 2 bunch coriander
A wrist hair d 'angel

Olive oil Salt and pepper

Wash and peel all the vegetables, cut into cubes. Place the coriander in a pot pressione.Aggiungere salt, pepper and olive oil. Cover with 2 liters of water and cook covered for 15 minutes. Add the angel hair and bring to a boil, stirring occasionally. Cook 5 minutes. Season with salt if necessary.

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