Macys Prepaid Hundred Limit

Chicken stuffed chicken

Ingredients for 4 chicken persone1 1000 g2 uovaPoca flour bianca1 clove aglio1 prezzemolo1 handful of rosemary A few sage leaves 1 pinch timo1 limoneOlio olive oil salt just milk And Peppercorns

• Clean the chicken, and wash fiammeggiatelo. Cut into pieces
  : sopracoscia separate from the thigh at the joint, split the breast into four pieces, remove the wing tips and unplug it from the body, remove the legs, neck and portacoda (taking part).
  Put chicken pieces into a bowl, sprinkle with ½ cup of oil, profumateli with chopped parsley with garlic, sage, rosemary, add the thyme, salt and freshly ground pepper and lemon juice.
  Stir the pieces in this marinade, leaving at least half an hour.
  Remember that most will remain in the marinade, the more will absorb the flavors of herbs.
  Now and then remove them with a fork.
  Just before frying the chicken, prepare a batter by mixing the beaten eggs with two tablespoons of flour and half a glass of milk.
  Dip chicken pieces into the batter drained from the marinade, stirring.
  Put a pan fire with plenty of oil.
  Drain, gradually the pieces of meat from the batter using a spoon and fry in hot oil.
  then Place them on a platter and serve immediately in the table accompanying
  with a seasonal salad.
  
  
  
  
  
  ps Some people will add the garlic powder
  
  
  • BUUUUUUUUUUUUUOOOOOOOOOONOOOOOOO!